LOS Huevos Rancheros tasty dish features fried corn tortillas simmered in our salsa verde ranchero sauce and loaded with wild prawns, pork belly, and onions.
Brunch it up Oregon Coast-style with our Dungeness Crab Cake Benedict - featuring one of our famous crab cakes layered with pork belly, a poached egg and homemade hollandaise sauce. Complete with Cajun-spiced pan-fried potatoes with sautéed onion and red bell peppers.
