Avocado-Chocolate Mousse Tart

AVOCADO-CHOCOLATE MOUSSE TART
Dessert Kit

 

TIME: 5 minutes

MAKES: 1 tart

IN THE KIT
Avocado-Chocolate Mousse
Hazelnut-Date Shell
Toasted Coconut
Fresh Strawberry

FROM YOUR PANTRY
Piping tips (optional)

STEPS
1. This dessert can be made directly in the container that the hazelnut-date tart shell comes in. If you would prefer to remove the tart from the container, we recommend freezing it beforehand, so it is easier to pop out the shell in one piece and onto a plate.  If it crumbles a little, you can reshape it with your fingers.

2. Cut a small corner off of the ziplock bag containing the avocado-chocolate mousse and squeeze the bag to pipe into the hazelnut-date shell.  If you have piping tips, you can use them for a more decorative look.

3. Slice the fresh strawberry.

4. Garnish the filled tart with toasted coconut and sliced strawberry. Enjoy!

 

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Updated February 9th, 2021

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